Boston Spice, proudly rooted near the historic city of Boston, Massachusetts, is on a mission to liberate taste buds from the oppressive reign of blandness. Inspired by the fiery spirit of the American Revolution, we have declared war on dull, uninspired food by crafting over 100 unique, handcrafted seasoning blends—each designed to spark a flavor uprising in your kitchen. With every shake and sprinkle, you're not just seasoning your food; you're making a culinary declaration of independence. 

At Boston Spice, we believe that true flavor freedom comes from freshness, which is why every blend is meticulously mixed to order, ensuring an unrivaled level of quality and potency that mass-produced spices simply cannot match. Whether you're a home cook, a seasoned chef, or a flavor revolutionary in the making, our blends will arm your dishes with the firepower they need to stand out. 

Join us in our quest to overthrow the ordinary and embrace the extraordinary. Let Boston Spice lead the charge in your kitchen, and together, we’ll win the war against flavorless food—one bold, revolutionary bite at a time!

For any requests, inquiries, or opportunities to feature our spices in your shop or incorporate them into your restaurant’s menu, don’t hesitate to contact us via email.

Legend has it that witches in Salem Massachusetts were burnt at the stake, but historical records reveal a different truth. Instead of facing the flames, they met their fate at Proctor's Ledge, where they were hanged. Despite Salem's infamous reputation, its witch trials were relatively brief but left an indelible mark on American history.

In homage to this eerie past, Boston Spice presents Burnt At The Steak, a blend infused with our playful humor and bold flavors. With ingredients like bay leaves, oregano, sumac, cayenne pepper, and sesame seeds, this spice adds a fiery kick to meats and seafood.